Today in Happy Hotelier the Hostel Colonial Blog was first time published in a T-List, this is the original post:
"Inspired by Guillaume’s Unofficial Travel / Hospitality Blogs Ranking I spent blood sweat and tears to get the T-List more up to date and used Technorati Authority as ranking method. Please do not hesitate to comment for any errors made. Also there may still be some differences with my T-List Page. They will be weeded out in a later phase (I have square television eyes now).
Funny to note that some heavyweights like Lonely Planet and others have not claimed their Blogs on Technorati (last column is “n” or “no”) If there are question marks in the last column I wonder whether the Blog is abandoned. With the “!!!” I indicate something is not entirely clear with the Technorati claim.
Finally I wonder of this work has been done already by the Spanish University researchers behind nr 199 of this list. I would like some of my Spanish language friends to look into this matter. They seem to use a much more modern approach than the old fashioned cutting and pasting I did here. "
"Inspired by Guillaume’s Unofficial Travel / Hospitality Blogs Ranking I spent blood sweat and tears to get the T-List more up to date and used Technorati Authority as ranking method. Please do not hesitate to comment for any errors made. Also there may still be some differences with my T-List Page. They will be weeded out in a later phase (I have square television eyes now).
Funny to note that some heavyweights like Lonely Planet and others have not claimed their Blogs on Technorati (last column is “n” or “no”) If there are question marks in the last column I wonder whether the Blog is abandoned. With the “!!!” I indicate something is not entirely clear with the Technorati claim.
Finally I wonder of this work has been done already by the Spanish University researchers behind nr 199 of this list. I would like some of my Spanish language friends to look into this matter. They seem to use a much more modern approach than the old fashioned cutting and pasting I did here. "
Thank you so much to Mr. Guido Van Den Elshout
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